Prepared in its most natural, raw state without synthetic additives or heavy, masking creams.
A blend of Lactuca sativa (such as butterhead or oak leaf lettuce) mixed with arugula and baby spinach.
Broccoli, radish, or mustard microgreens add subtle peppery notes. sativa verte salad au natural
[ Cold-Pressed Hemp Seed Oil ] + [ Fresh Lemon Juice ] │ ▼ [ Pinch of Sea Salt ] │ ▼ [ Minced French Shallots ] Direct Preparation Steps
3 tablespoons of cold-pressed hemp seed oil with 1 tablespoon of fresh lemon juice. Prepared in its most natural, raw state without
a pinch of unrefined sea salt and a finely minced shallot.
Derived from Cannabis sativa or Lactuca sativa (the botanical name for cultivated lettuce). It emphasizes the use of functional, uplifting raw botanicals. [ Cold-Pressed Hemp Seed Oil ] + [
the dressing sparingly over the leaves just before serving to keep them crisp. ⚖️ Health and Nutritional Benefits
The raw format preserves temperature-sensitive vitamins like Vitamin C and Folate. 🍽️ Perfect Pairings The Sativa Verte Salad au Naturel cleanses the palate, making it a highly versatile dish:
requires a light, emulsified dressing that enhances the greens' natural flavors.