It typically features large chunks of potato, carrots, zucchini, and sometimes corn on the cob (elote).
Unlike a delicate consommé or a thick stew, is a clear, savory broth that prioritizes the natural flavors of its ingredients. caldo pollo
Caldo de Pollo: The Ultimate Guide to Mexico’s Comforting Soul Food Caldo de pollo It typically features large chunks of potato, carrots,